Bare Bones Chocolate – Honduras 60% Milk



Award-winning single-origin Honduras 60% milk chocolate with taste notes of raisins, fudge and double cream. An indulgent milk chocolate with rich chocolate tones. 

Region: Copan
Variety: Mayan Red Trinitario
Source: XOCO Cooperative
Conditions: 600m above sea level
Fermentation: Fermented and dried at post-harvest centre

Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter.

Vegan Friendly

100% recycled packaging made out of recycled coffee cups and inner packaging is compostable.

No additives. No emulsifiers. Just the Bare Bones.

Handcrafted in Glasgow