Bare Bones Chocolate – Dominican 68% Salted

£2.50£6.50

Description

Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts. The Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish.

Region: Duarte Province
Variety: Trinitario and Criollo
Source: OKO Caribe
Certification: Organic Certified
Conditions: 200–350m above sea level
Fermentation: 5-6 days in four tiers of wooden boxes

Vegan Friendly

100% recycled packaging made out of recycled coffee cups and inner packaging is compostable.

No additives. No emulsifiers. Just the Bare Bones.

Handcrafted in Glasgow

 

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Bare Bones Chocolate – Dominican 68% Salted
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