The most delicious drinking chocolate! Handmade from cacao bean to bar chocolate in micro batches.

This is a wonderfully balanced drinking chocolate. Encompassing  rich tones of delicate nutty flavours and deep caramel tones. This is made straight from the bean so there are no additives, flavourings or excess sugars.

How to make;

150ml of milk – tastes great with cow’s whole milk. Heat in a sauce pan with 30g of chocolate. put on a low heat to avoid milk burning. Mix and whisk until all the chocolate is melted. and heat until it is warm all the way through. – The recipe is included on the card of the hot chocolate bag.

Ingredients; Cocoa beans*, raw unrefined cane sugar*, cocoa butter*, Maldon sea salt*.  *organic. 

• Vegan Friendly
• May contain traces of milk, nuts and gluten.
• No additives. No emulsifiers. Just the Bare Bones.
• Compostable, plastic-free pouch.
• 250g bag

Handcrafted in Glasgow